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Gourmet BBQ
From the grill
(Choose 3)
Prawn and sea scallop skewers, garlic, herb marinade
100g eye fillet steak
Marinated chicken breast tenderloins
Moroccan lamb Korea
Salads
(Choose 3)
Roasted
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How to fill out gourmet bbq - d31wxntiwn0x96cloudfrontnet

How to fill out gourmet bbq - d31wxntiwn0x96cloudfrontnet:
01
Start by gathering all necessary ingredients and equipment, including high-quality cuts of meat, marinades or rubs, grilling tools, and any desired side dishes or condiments.
02
Preheat your grill to the appropriate temperature according to the type of meat you will be cooking. This will ensure even cooking and prevent undercooking or overcooking.
03
Season or marinate your meat to enhance its flavor. Use your preferred seasonings or follow a specific recipe if desired. Allow the meat to marinate for the recommended amount of time before grilling.
04
Clean and oil the grill grates to prevent sticking. Use a grill brush to remove any residue from previous use, and then lightly coat the grates with cooking oil.
05
Place the seasoned or marinated meat on the grill, ensuring each piece has enough space to cook evenly without overcrowding. Close the lid and let the meat cook for the recommended time.
06
Use a meat thermometer to check the internal temperature of the meat for doneness. The temperature will vary depending on the type of meat, so refer to a temperature guide for accurate readings.
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Once the meat is cooked to your desired level of doneness, remove it from the grill using grill tongs or a spatula. Let the meat rest for a few minutes before serving to allow the juices to redistribute.
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Serve the grilled meat with any desired side dishes or condiments, such as grilled vegetables, salads, or barbecue sauce. Enjoy your gourmet bbq!
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