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Page 1 of 2Product Data SheetMonosodium Citrate Anhydrous Version: Issue date: PDS Monosodium Citrate Anhydrous 01×10/2015 Version 05 Reason for issue: Adaptation to update of the latest pharmacopoeia and
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Monosodium citrate anhydrous is commonly used by pharmaceutical manufacturers. It is used as an excipient in the formulation of various medications, particularly in the production of effervescent tablets.
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It is also utilized in the food industry as an additive. Monosodium citrate anhydrous can act as a flavor enhancer, acid regulator, and emulsifier in various food and beverage products.
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Individuals who require a sodium-restricted diet may also benefit from using monosodium citrate anhydrous. It can be a suitable alternative to regular table salt as it adds flavor while reducing overall sodium intake.
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Overall, monosodium citrate anhydrous plays a crucial role in pharmaceutical, food, and research industries, as well as for individuals following certain dietary restrictions.
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Monosodium citrate anhydrous is a sodium salt of citric acid used as a food additive.
Manufacturers, importers, and distributors of products containing monosodium citrate anhydrous are required to file.
To fill out the form, provide detailed information about the product, quantity imported or manufactured, and intended usage.
The purpose of monosodium citrate anhydrous is to act as a preservative, acidulant, and flavoring agent in various food products.
Information such as product name, manufacturer/importer details, quantity, and intended use must be reported.
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