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Food Allergy or Intolerance Child's Name Class Please tick if your child cannot eat the following foods Dairy Cows Milk×Lactose) Goats Milk Rice Milk Soda Milk No Dairy Gluten Wheat Rye Oats Barley

How to fill out food allergy or intolerance

How to fill out food allergy or intolerance:

1. Start by identifying your specific food allergies or intolerances. This can be done through self-observation or by getting tested by a medical professional.
2. Make a list of the foods and ingredients that you are allergic or intolerant to. Be as specific as possible, noting any variations or hidden ingredients that might contain allergens.
3. Use this information to create a meal plan that avoids the identified allergens. This may involve finding alternative ingredients or recipes that cater to your dietary restrictions.
4. When grocery shopping, carefully read food labels and ingredient lists to ensure that they do not contain any allergens. This can be a tedious process, but it is essential for your safety.
5. Communicate your food allergies or intolerances to others, especially when eating out or dining at someone else's house. Make sure to ask about the ingredients used in the dishes to ensure they are safe for you to consume.
6. Keep emergency medication, such as antihistamines or an epinephrine auto-injector, with you at all times in case of accidental exposure to allergens.

Who needs food allergy or intolerance:

1. Individuals who have been diagnosed with food allergies or intolerances by a medical professional.
2. People who have experienced adverse reactions to certain foods in the past and suspect they may have an allergy or intolerance.
3. Individuals with a family history of food allergies or intolerances, as they may be at a higher risk of developing similar conditions.

Remember, it is always best to consult with a healthcare professional for accurate diagnosis and personalized advice on managing food allergies or intolerances.

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What is food allergy or intolerance?

Food allergy is an immune system reaction that occurs after eating a certain food, while food intolerance is a digestive system response to a particular food. Both conditions can cause various symptoms such as nausea, stomach pain, or hives.

Who is required to file food allergy or intolerance?

Individuals who have been diagnosed with a food allergy or intolerance are required to report it to their healthcare provider.

How to fill out food allergy or intolerance?

Individuals can fill out a food diary to track symptoms after eating certain foods, then consult with a healthcare provider for testing and diagnosis.

What is the purpose of food allergy or intolerance?

The purpose of reporting food allergies or intolerances is to manage symptoms, prevent severe reactions, and avoid consuming trigger foods.

What information must be reported on food allergy or intolerance?

Information such as specific food triggers, severity of symptoms, and any previous reactions should be reported when filing a food allergy or intolerance.