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HILLSIDE UNDERCOVER BEER DISPENSER Model SBC490BI (All Versions) Use and Care Guide BEFORE USE, PLEASE READ AND FOLLOW ALL SAFETY RULES AND OPERATING INSTRUCTIONS. Write Model and Serial Numbers here:
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How to fill out full-size under-counter beer dispenser

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How to fill out full-size under-counter beer dispenser:

01
Make sure the beer dispenser is properly cleaned and sanitized before use.
02
Check the CO2 tank and ensure it is properly connected to the dispenser.
03
Attach the beer lines to the dispenser, making sure they are secure and tight.
04
Connect the keg to the beer lines, ensuring a proper seal.
05
Open the CO2 regulator and set the pressure according to the type of beer being dispensed.
06
Slowly open the tap to release any air in the lines.
07
Once air is purged, close the tap and let the beer settle for a few minutes.
08
Open the tap again and pour the beer, making sure to tilt the glass at a 45-degree angle.
09
Fill the glass halfway, then straighten it and continue filling to create the perfect head.
10
Enjoy your freshly poured beer from the full-size under-counter beer dispenser!

Who needs full-size under-counter beer dispenser:

01
Bars and Restaurants: Full-size under-counter beer dispensers are essential for establishments that serve a high volume of beer to their customers. It allows them to have a constant supply of cold beer on tap, saving time and effort in restocking and chilling individual bottles or cans.
02
Homebrewers: Enthusiastic homebrewers who enjoy brewing their own beer can greatly benefit from a full-size under-counter beer dispenser. It provides a convenient way to serve their brews on tap, maintaining the ideal serving temperature and carbonation levels.
03
Event Spaces or Venues: Large event spaces or venues that host parties, weddings, or corporate events often require a self-service beer option. A full-size under-counter beer dispenser offers the perfect solution, allowing guests to serve themselves and ensuring a steady flow of cold beer throughout the event.
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A full-size under-counter beer dispenser is a machine that is used to dispense beer from kegs in a bar or restaurant. It is typically installed under the counter and has multiple taps to serve different types of beer.
The establishments, such as bars or restaurants, that have a full-size under-counter beer dispenser installed are required to file information about it.
To fill out a full-size under-counter beer dispenser, you need to connect the dispenser to the kegs of beer, make sure the lines are properly connected and clean, and set the appropriate temperature and pressure for optimal beer dispensing.
The purpose of a full-size under-counter beer dispenser is to provide a convenient and efficient way to dispense beer in a bar or restaurant. It helps to maintain the quality and temperature of the beer, and allows for easy serving to customers.
The specific information that needs to be reported on a full-size under-counter beer dispenser may vary depending on local regulations, but generally it includes details such as the model and serial number of the dispenser, the number of taps, the capacity of the kegs, and any necessary certifications or inspections.
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