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This document provides detailed instructions for authors on how to submit manuscripts to the Malaysian Journal of Nutrition, including formatting, citation styles, and submission procedures.
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How to fill out Malaysian Journal of Nutrition Submission Guidelines

01
Visit the official website of the Malaysian Journal of Nutrition.
02
Locate the 'Author Guidelines' section in the menu.
03
Download the Submission Guidelines document provided on the site.
04
Read the guidelines carefully to understand the formatting requirements.
05
Prepare your manuscript according to the specified structure (Title, Abstract, Introduction, Methods, Results, Discussion, References).
06
Follow the citation style required by the journal (e.g., APA, Vancouver).
07
Ensure all figures, tables, and supplementary materials meet the journal's criteria.
08
Write a cover letter if it is specified in the submission process.
09
Submit your manuscript through the online submission system outlined in the guidelines.
10
Check for confirmation of your submission via email.

Who needs Malaysian Journal of Nutrition Submission Guidelines?

01
Researchers aiming to publish their studies in the field of nutrition.
02
Authors who are preparing a manuscript for submission to the Malaysian Journal of Nutrition.
03
Academics seeking to understand the publication process in this specific journal.
04
Institutions encouraging their staff or students to publish research work in reputable journals.
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Upon acceptance of a manuscript, an APC of RM600/USD200 will be imposed on the authors. The APC is based on the followings: MYR600 for corresponding author affiliated mainly to an institution in Malaysia.
The Journal of Nutrition is the premier journal in its field and publishes peer-reviewed original research papers covering all aspects of experimental nutrition in humans and other animal species; special articles such as reviews and biographies of prominent nutrition scientists; and issues, opinions, and commentaries
All articles published in Nutrients (ISSN 2072-6643) are published in full open access. An article processing charge (APC) of CHF 2900 (Swiss francs) applies to papers accepted after peer review.
For papers submitted after October 1, 2024, an article processing charge of RM 1500 (for Malaysian authors) or USD 350 (for international authors) per accepted manuscript will be imposed, payable upon acceptance.
The Submitting / Correspondence Author is required to pay a publication fee of RM400 (USD100) for every accepted article.
Article Publishing Charge (APC): USD 5,200 (excluding taxes).
Send submissions to: Manuscripts Editor, The Journal of Nutrition, American Society for Nutritional Sciences, 9650 Rockville Pike, Bethesda, MD 20814-3990. Tel: 301-530-7052; Fax: 301-571-1892.

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The Malaysian Journal of Nutrition Submission Guidelines are a set of rules and instructions that authors must follow when submitting manuscripts for publication in the journal, ensuring uniformity and quality in the submissions.
All authors who wish to submit their manuscript to the Malaysian Journal of Nutrition are required to adhere to the Submission Guidelines.
Authors should carefully read the Submission Guidelines, format their manuscript according to the prescribed style, complete any required forms, and submit their work through the journal's designated submission platform.
The purpose of the Malaysian Journal of Nutrition Submission Guidelines is to provide a clear framework for authors to prepare their manuscripts, ensuring that submissions meet the journal's standards before peer review and publication.
Authors must report information such as manuscript title, abstracts, keywords, author affiliations, acknowledgments, and compliance with ethical standards, among other relevant details specified in the guidelines.
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