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This document is a registration form for the CACFP training session, detailing the responsibilities for sponsoring organizations of centers.
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How to fill out Child and Adult Care Food Program Training Registration Form

01
Obtain the Child and Adult Care Food Program Training Registration Form from the appropriate website or office.
02
Fill in your personal information including name, address, phone number, and email at the top of the form.
03
Indicate the type of training you wish to register for by checking the appropriate box or filling in the specified area.
04
Provide details about your organization, if applicable, including name and address.
05
List the names of all participants who will be attending the training, ensuring correct spelling.
06
Include any dietary restrictions or special accommodations required by participants.
07
Review the filled-out form for any errors or omissions.
08
Submit the form by following the provided instructions, which may include mailing, emailing, or submitting online.

Who needs Child and Adult Care Food Program Training Registration Form?

01
Childcare providers operating under the Child and Adult Care Food Program.
02
Centers and homes serving children and adults that require nutrition education.
03
Individuals seeking to enhance their knowledge of nutrition practices in caregiving settings.
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✓ Cereals must be whole grain, enriched, or fortified to be creditable. ✓ Breakfast cereals served may contain up to 6 grams of sugar per dry ounce, and include ready-to- eat cereals, instant cereals, and hot cereals.
There are 5 components of the CACFP meal pattern, they are milk, fruit, vegetable, meats/meat alternates, and grains. There is a list of different creditable milks in the Creditable and Non-Creditable Food Guide.
To be eligible for participation in CACFP, a sponsor must be a licensed or approved child care provider or a public or nonprofit private school which provides organized child care programs for school children during off-school hours.
CDA Nutrition Program Is The Largest Child Nutrition Program in California. The CDA Nutrition Program supports the child care community in serving healthy meals to children. In partnership with the Child and Adult Care Food Program (CACFP) we have been supporting in-home child care providers since 1984.
The Child and Adult Care Food Program (CACFP) is a federal nutrition education and meal reimbursement program. CACFP partially reimburses participating agencies providing healthy meals and snacks at Adult Day Service Centers under the Community Care Program.
For more information, refer to: Smoothies in CACFP. Cooked, dry beans and peas can be served as either the vegetable or meat alternate component. One type of beans or peas may not be served as both a meat alternate and vegetable in the same meal.
Breastmilk is allowed at any age in the CACFP. After this transition period, between the child's first and second birthday, whole milk must be served. Children 2 through 5 years old must be served unflavored fat-free (skim) or low-fat (1%) milk.
Please fill out the CACFP Meal Benefit Income Eligibility form. It helps us find out if your household qualifies for free or reduced-price meals. This lets us know how much money CACFP will give to support your day care home or center.

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The Child and Adult Care Food Program Training Registration Form is a document used by childcare providers to register for training sessions related to the food program, ensuring they are compliant with nutritional standards and guidelines.
Childcare providers, including day care centers, family day care homes, and after-school programs participating in the Child and Adult Care Food Program are required to file this form to attend training sessions.
To fill out the form, providers need to provide their personal information, including name, organization, contact information, the specific training session they wish to attend, and any relevant details as requested on the form.
The purpose of the form is to facilitate the enrollment of childcare providers in training programs designed to enhance their knowledge of nutrition, meal planning, and the guidelines of the Child and Adult Care Food Program.
The registration form requires information such as the participant's name, organization name, contact details, training session selection, and any pertinent qualifications or dietary restrictions.
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