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This form is used to request a supplemental license for selling alcohol at public catering functions organized by the applicant. It requires detailed information about the specific events for which
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How to fill out on-site caterer supplemental license

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How to fill out ON-SITE CATERER SUPPLEMENTAL LICENSE FORM

01
Obtain the ON-SITE CATERER SUPPLEMENTAL LICENSE FORM from the appropriate regulatory authority.
02
Read the instructions carefully to understand the requirements for completion.
03
Fill in your business name and contact information at the top of the form.
04
Provide details about the catering services you are offering, including types of food and beverages.
05
List the locations where the catering services will be provided.
06
Indicate the relevant permits or licenses your business currently holds.
07
Attach any necessary documentation, such as proof of insurance or health certifications.
08
Review the form for accuracy and completeness before submission.
09
Submit the completed form to the designated regulatory office, along with any required fees.

Who needs ON-SITE CATERER SUPPLEMENTAL LICENSE FORM?

01
Catering businesses that wish to provide services at a specific venue or event.
02
Individuals or organizations planning to cater food and beverage services on-site.
03
Any entity that requires additional licensing beyond their general food service license.
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People Also Ask about

What is the cost of a catering license in Florida? License NameCostLink Catering License Range from $100 - $1000 Florida Department of Business & Professional Regulation
Entrepreneur Magazine estimates the startup cost for a catering business at $10,000 to $50,000 , with an average of $30,000. The most significant costs include cooking equipment ($15k) and potential furniture fixtures such as tables, chairs, and refrigerators ($15k).
Steps to acquiring a Catering License Create a DBPR online account. Determine if plan review is required. Apply for a license (with plan review if required) and pay the license fee. Schedule and pass the licensing Inspection.
Full Food Service Fee Schedule: License TypeFull Year Fee 500 or more seats $357 Mobile Food Dispensing Vehicles, Hot Dog Carts and Temporary Commercial Kitchens $347 Caterers $263 Vending Machines $2119 more rows
Florida's Alcoholic Beverage Law authorizes alcohol catering by two kinds of licenseholders. An alcohol beverage catering license (13CT) is available to licensed food caterers, and allows them to sell and serve alcoholic beverages at events along with food catering (see Working with Beverage Caterers).
Florida catering license requirements mandate that businesses that prepare and serve food to the public are required to secure a Food Service License, governed by the regulatory authority, Florida Department of Business and Professional Regulation (DBPR).

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The ON-SITE CATERER SUPPLEMENTAL LICENSE FORM is a document required by certain jurisdictions for catering businesses that provide food and beverage services on the premises of a licensed establishment.
Any catering business that operates on-site at a licensed location, such as a restaurant or banquet hall, is typically required to file the ON-SITE CATERER SUPPLEMENTAL LICENSE FORM.
To fill out the ON-SITE CATERER SUPPLEMENTAL LICENSE FORM, you need to provide details such as the catering business name, contact information, the location of services, and any necessary permits or licenses.
The purpose of the ON-SITE CATERER SUPPLEMENTAL LICENSE FORM is to ensure that caterers comply with local health and safety regulations and to provide a record of their operations within specified licensed establishments.
The information that must be reported on the ON-SITE CATERER SUPPLEMENTAL LICENSE FORM typically includes the catering company's name, business address, contact details, location of service, and any other relevant license numbers or certifications.
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