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Contents Ingredients Priming Sugar Grain Bag(s) Bottle Caps Brewing Procedures Hops may vary due to availability Kusch Bus: 25 28 Dogs: 1.042 1.046 Difficulty: Easy SPECIALTY GRAINS HOPS OG DME Original
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OG DME original gravity refers to the specific gravity of the original wort before fermentation in the context of homebrewing or brewing.
Homebrewers or commercial brewers who want to track the progress of fermentation and determine the alcohol content of the final product are required to measure and record OG DME original gravity.
To fill out OG DME original gravity, you need to use a hydrometer or refractometer to measure the specific gravity of the wort before fermentation begins. This measurement indicates the amount of sugars in the wort that will be converted into alcohol during fermentation.
The purpose of OG DME original gravity is to provide brewers with a baseline measurement to calculate the alcohol content of the finished beer, track the progress of fermentation, and troubleshoot brewing issues.
The specific gravity reading of the original wort before fermentation begins is the key information that must be reported on OG DME original gravity.
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