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Get the free Bitters and Shrub Workshop, June 10. Bitters and Shrub - biofoodtech

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Bitters and Shrub Workshop Agenda & Registration FRIDAY, 10 June 10:30am: Registration and Coffee 11:00 am12:00 pm: MAKING BITTERS, presented by Wade Bennett Battering Agents Infusing methods Ingredients
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How to fill out bitters and shrub workshop

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How to fill out a bitters and shrub workshop:

01
Research: Start by conducting thorough research on bitters and shrubs. Understand the history, various types, flavors, and uses of bitters and shrubs in cocktails and culinary applications. This will help you gain a deeper understanding of the topic before attending the workshop.
02
Find a workshop: Look for workshops or classes specifically focused on bitters and shrubs. There are often local distilleries, cocktail bars, or culinary schools that offer these workshops. Check out their websites or event listings to find a suitable workshop near you.
03
Registration: Once you've found a workshop that interests you, register for the event. Follow the instructions on the website or contact the organizers to secure your spot. Some workshops may have limited capacity, so it's important to register early.
04
Gather required materials: Check if there are any materials or tools required for the workshop. This could include glassware, mixing tools, or specific ingredients. Make sure you have everything ready before the workshop begins.
05
Attend the workshop: On the day of the workshop, make sure to arrive on time and be prepared to engage with the instructor and other participants. Bring a notebook or pen to take notes, as you'll likely learn valuable tips and techniques throughout the session.
06
Participate actively: During the workshop, actively participate in the activities, demonstrations, and tastings. Ask questions, share your experiences, and interact with other participants to make the most out of the workshop.
07
Take notes: As you learn new techniques, recipes, or flavor combinations, take notes to remember them later. These notes will serve as a valuable resource when you start experimenting with bitters and shrubs on your own.
08
Practice and experiment: After the workshop, practice what you've learned by experimenting with bitters and shrubs in your own cocktails or culinary creations. Don't be afraid to try new combinations and flavors. This is how you'll truly develop your skills and understanding of bitters and shrubs.

Who needs a bitters and shrub workshop:

01
Bartenders and mixologists: A bitters and shrub workshop can be highly beneficial for bartenders and mixologists who want to elevate their cocktail-making skills. Learning about different flavors, techniques, and applications of bitters and shrubs can enhance the complexity and depth of their creations.
02
Home bartenders: If you enjoy crafting cocktails at home, attending a bitters and shrub workshop can provide you with valuable knowledge to step up your game. It can teach you how to create unique flavors, balance ingredients, and add complexity to your homemade drinks.
03
Culinary enthusiasts: Bitters and shrubs are not just limited to cocktails; they can be used in various culinary applications as well. If you love experimenting in the kitchen, a workshop on bitters and shrubs can introduce you to new flavors and techniques to incorporate into your cooking.
04
Food and beverage professionals: Restaurants, bars, and hospitality establishments can benefit from a bitters and shrub workshop as well. It can help their staff gain expertise in using bitters and shrubs, leading to innovative beverage programs and unique flavor profiles.
05
Those interested in the craft of mixology: If you have a passion for the craft of mixology or want to explore the world of bitters and shrubs, attending a workshop can provide you with the foundations and knowledge you need to get started. It's a great opportunity to learn from experts in the field and connect with like-minded individuals.
Overall, anyone with a curiosity and appreciation for the art of mixology, cocktails, and culinary experimentation can benefit from a bitters and shrub workshop. It's an opportunity to expand your knowledge, explore new flavors, and enhance your skills in the world of bitters and shrubs.
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Bitters and shrub workshop is a hands-on workshop where participants can learn how to make their own bitters and shrubs.
Anyone who is interested in learning how to make bitters and shrubs can attend the workshop.
To fill out bitters and shrub workshop, participants will be guided through the process of making their own bitters and shrubs.
The purpose of bitters and shrub workshop is to teach participants how to make their own bitters and shrubs using natural ingredients.
Participants must report the ingredients and steps used to make their bitters and shrubs.
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