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Get the free 2016 EVOO Competition Entry Form - Australian Olive Association

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AOA Member Number: COP ID #: Personal Name of Exhibitor: Trading Name of Exhibitor (if applicable): Postal Address: City: Telephone: Email: Please note: Your Exhibit ID Code (3 characters only) AOA
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The EVOO competition entry form is a document used to register and submit olive oils for evaluation in a competition.
Olive oil producers, distributors, and individuals interested in competing in the EVOO competition are required to file the entry form.
The EVOO competition entry form can be filled out online by providing information about the olive oil product being submitted, including its origin, processing method, and any relevant certifications.
The purpose of the EVOO competition entry form is to facilitate the evaluation and judging of olive oils in a fair and organized manner.
Information such as the name of the olive oil product, producer/distributor information, olive oil category, production details, and any additional comments can be reported on the EVOO competition entry form.
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