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Ma;:. FAX 1 '0. For 'l 17 2004 02 : 30PM P5 MAP 5, Sodium Hyaluronate U.S.: Department of Labor MATERIAL SAFETY DATA SHEET May be used to comply with OSHA's H Communication Standard, Occupational
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Map 5 sodium is a form used to report the sodium content of food products.
Food manufacturers and processors are required to file map 5 sodium if their products contain sodium.
Map 5 sodium can be filled out by providing the sodium content per serving of the food product.
The purpose of map 5 sodium is to provide consumers with information about the sodium content in food products.
The information that must be reported on map 5 sodium includes the name of the food product, serving size, and sodium content.
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