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REPRODUCE LOCALLY. Include form number and date on all reproductions. OMB No. 05810189 U.S. DEPARTMENT OF AGRICULTURE AGRICULTURAL MARKETING SERVICE FRUIT AND VEGETABLE PROGRAM CERTIFICATE OF RESOLUTION
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How to fill out fruit and vegetable program

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How to fill out fruit and vegetable program:

01
Start by obtaining the necessary forms. Contact your local department of agriculture or health department to find out where you can get the forms required to apply for the fruit and vegetable program.
02
Familiarize yourself with the eligibility criteria. Read through the guidelines and requirements for the program to ensure that you and your organization meet the necessary qualifications.
03
Gather the required documentation. Make sure you have all the necessary documents, such as proof of income eligibility, tax forms, and any other supporting paperwork required for the application.
04
Complete the application form accurately. Fill out all the required fields on the application form, providing accurate and up-to-date information. Double-check for any errors or missing information before submitting the form.
05
Submit the application. Follow the instructions provided on the application form to submit it to the appropriate authority. This may involve mailing it or submitting it online, depending on the process outlined by the program.
06
Await a response. Once the application is submitted, the program administrators will review it and determine your eligibility. Be patient and wait for a response, which may come in the form of an email, letter, or phone call.
07
Follow up, if necessary. If you haven't heard back within a reasonable timeframe, consider reaching out to the program administrators to inquire about the status of your application or to address any concerns or questions you may have.

Who needs fruit and vegetable program:

01
Low-income individuals and families: The fruit and vegetable program is often aimed at those who have limited financial resources and struggle to afford fresh produce. It helps ensure that these individuals and families have access to nutritious fruits and vegetables.
02
Schools and educational institutions: Many schools participate in the fruit and vegetable program to promote healthy eating habits among students. It provides fresh fruits and vegetables during the school day, encouraging children to make healthier food choices.
03
Community organizations and non-profits: Some community organizations and non-profit groups also benefit from the fruit and vegetable program. They may distribute fresh produce to underserved communities or offer educational programs on nutrition and healthy eating.
04
Farmers and agricultural producers: The fruit and vegetable program also supports farmers and agricultural producers by creating a market for their products. By participating in the program, they can sell their produce to schools, organizations, and individuals who may not have easy access to fresh fruits and vegetables.
Remember to always check the specific eligibility criteria and requirements of the fruit and vegetable program in your area, as they may vary based on location and program guidelines.
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The fruit and vegetable program aims to provide fresh fruits and vegetables to children in schools to promote healthy eating habits.
Schools participating in the program are required to file the fruit and vegetable program.
Schools can fill out the fruit and vegetable program by submitting a report on the types of fruits and vegetables provided to students.
The purpose of the fruit and vegetable program is to improve children's health by increasing their consumption of fresh fruits and vegetables.
Schools must report on the types of fruits and vegetables provided, the number of students served, and any challenges faced in implementing the program.
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