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F.S.P.M.A. CUSTODIAL/FOOD SERVICE CHEMICAL SPECIFICATION FOR GENERAL EDUCATION FACILITIES USE SPEC. NO. MP51.0 TWO COMPONENT, ASIATIC POLYURETHANE, WATERBORNE, ZERO VOC, ODORLESS CLEAR OR PIGMENTED
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How to fill out custodialfood service chemical specification

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How to fill out custodial food service chemical specification:

01
Begin by gathering all relevant information about the chemicals being used in the food service area. This includes their names, descriptions, and safety data sheets.
02
Identify the specific areas in the food service establishment where each chemical will be used. This can include the kitchen, storage areas, cleaning stations, and more.
03
Indicate the quantities of each chemical that will be used in each area. This is important for monitoring and inventory purposes.
04
Include any special handling or storage instructions for each chemical. This ensures that proper precautions are taken to prevent accidents or hazards.
05
Specify the appropriate personal protective equipment (PPE) that should be worn when handling each chemical. This can include gloves, safety glasses, masks, and more.
06
Outline any emergency procedures or protocols in case of spills, leaks, or other incidents involving the chemicals.
07
Review and double-check the completed custodial food service chemical specification for accuracy and completeness.

Who needs custodial food service chemical specification:

01
Food service establishments such as restaurants, cafes, hotels, and catering companies require custodial food service chemical specification to ensure the safe and proper use of chemicals in their operations.
02
Kitchen staff, including chefs, cooks, and food handlers, need custodial food service chemical specification to understand the potential risks associated with the chemicals they use and to follow appropriate safety measures.
03
Cleaning staff responsible for maintaining cleanliness in the food service areas need custodial food service chemical specification to know which chemicals to use, how to handle them, and how to store them safely.
04
Health and safety officers or managers in food service establishments rely on custodial food service chemical specification to ensure compliance with regulations and to mitigate any potential risks related to chemicals used in the facility.
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Custodial food service chemical specification refers to the detailed list of chemicals used in cleaning and sanitizing food service areas.
Food service establishments and custodial companies are required to file custodialfood service chemical specification.
Custodial food service chemical specification can be filled out by listing each chemical used, including its name, purpose, and quantity.
The purpose of custodialfood service chemical specification is to ensure transparency and safety in the use of chemicals in food service areas.
Information such as the name of the chemical, its purpose, quantity used, and safety precautions must be reported on custodialfood service chemical specification.
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