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Food Chemistry 218 (2017) 237241 Contents lists available at ScienceDirect Food Chemistry journal homepage: www.elsevier.com/locate/foodchem Nutritional and mineral contents of honey extracted by
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How to fill out nutritional and mineral contents:
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What is nutritional and mineral contents?
Nutritional and mineral contents refer to the amount of key nutrients and minerals present in a food or product.
Who is required to file nutritional and mineral contents?
Food manufacturers, processors, and distributors are typically required to file nutritional and mineral contents.
How to fill out nutritional and mineral contents?
Nutritional and mineral contents can be filled out by analyzing the ingredients of a product and calculating the nutrient and mineral values per serving.
What is the purpose of nutritional and mineral contents?
The purpose of nutritional and mineral contents is to inform consumers about the health benefits and contents of a food or product.
What information must be reported on nutritional and mineral contents?
Information such as calories, fats, proteins, carbohydrates, vitamins, and minerals must be reported on nutritional and mineral contents.
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