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GUIDETOITALIANPASTA! Longextrudednoodles Type Spaghetti Spaghetti Spaghetti Feeling Vermicelli Cellini Capella 'Angelo Barbing Beating Perciatelli Fusillilunghi FusilliBucati Pick Description Thick
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How to fill out spaghettini

01
Boil a pot of water on the stove.
02
Add a pinch of salt to the boiling water.
03
Gently place the spaghettini into the boiling water.
04
Stir occasionally to prevent sticking.
05
Cook the spaghettini for about 8-10 minutes or until al dente.
06
Once cooked, drain the spaghettini in a colander.
07
Serve the spaghettini with your favorite sauce or as desired.

Who needs spaghettini?

01
Spaghettini is enjoyed by pasta lovers who prefer a thinner and more delicate pasta shape.
02
It is a great choice for those who like their pasta to be lighter and less chewy.
03
Spaghettini can be used in various recipes and is suitable for people of all ages.
04
Anyone who appreciates a quicker cooking time compared to traditional spaghetti might opt for spaghettini.
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Spaghettini is a type of pasta that is thinner than spaghetti.
There is no requirement for individuals to file spaghettini.
Spaghettini is filled out by cooking in boiling water until tender, then draining and serving with sauce.
The purpose of spaghettini is to be a delicious and versatile pasta option.
No specific information needs to be reported on spaghettini.
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