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Form #: SRCQSF426B PROCESS DEVELOPMENT DIVISIONFOOD UNIT REGISTRATION FORM NATURAL JUICE PROCESSING WORKSHOP FEBRUARY 2628, 2013 Company: Address: Tel Number: Fax Number: Email: Name of participant(s):
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Who needs process development division-food unit?

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Companies or organizations involved in the development and production of food products.
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Food manufacturers and processors.
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Research and development institutions focusing on food technology.
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Government agencies and regulatory bodies responsible for food safety and quality control.
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Food testing and certification laboratories.
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Consultants or experts specializing in food process development and optimization.
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The process development division-food unit is a department within a company or organization that is responsible for creating and implementing new food products or processes.
Companies or organizations in the food industry that are involved in research, development, or production of new food products are required to file process development division-food unit.
To fill out the process development division-food unit, companies need to provide detailed information about the new food products or processes being developed, as well as any testing or research that has been conducted.
The purpose of process development division-food unit is to ensure that new food products are safe, compliant with regulations, and meet consumer expectations.
Information such as the ingredients used, the manufacturing process, any testing or research conducted, and the safety measures in place must be reported on process development division-food unit.
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2013 2008 SRC JA28000 426B QSF inclusive participant Tel payable Enclosed

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