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STATE OF NORTH CAROLINA UNIVERSITY OF NORTH CAROLINA AT WILMINGTON Purchasing Services IMPORTANT RFP ADDENDUM Date Addendum Issued: February 21, 2017, RFP NUMBER: 72PDAC17103 ADDENDUM NUMBER: 1 PURCHASING
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72-pdac17103 food service equipment is a form used to report information about food service equipment in a commercial establishment.
Business owners or operators of commercial establishments with food service equipment are required to file 72-pdac17103.
To fill out 72-pdac17103, you need to provide information on the type of equipment, its location, and maintenance records.
The purpose of 72-pdac17103 is to ensure that food service equipment in commercial establishments is properly maintained and in compliance with regulations.
Information such as equipment type, location, maintenance schedule, and certification details must be reported on 72-pdac17103.
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