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Get the free GOOD FOOD PURCHASING POLICY - laparks.org

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The Good Food Purchasing Program transforms the way public institutions ... Institutional Partner, a Good Food Local Partner, and a Good Food Policy Hero.
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How to fill out good food purchasing policy

01
Review the current food purchasing policy in place, if any.
02
Identify the goals and objectives for implementing a good food purchasing policy.
03
Conduct research on sustainable and healthy food options available in the market.
04
Consider the budget and financial resources available for food purchasing.
05
Consult with relevant stakeholders, such as food service staff, nutritionists, and administrators.
06
Develop a clear and concise policy statement that outlines the principles and criteria for purchasing good food.
07
Create a list of preferred food vendors and suppliers who meet the policy requirements.
08
Establish guidelines for assessing and selecting food products based on sustainability, nutrition, and other relevant factors.
09
Train food service staff on the policy and provide them with the necessary tools to evaluate and implement it.
10
Regularly monitor and evaluate the effectiveness of the policy, making any necessary adjustments.
11
Communicate the policy to all relevant parties, including staff, students, and parents.
12
Promote transparency and accountability by maintaining records of food purchases and supplier information.

Who needs good food purchasing policy?

01
Schools and educational institutions that provide food services to students.
02
Hospitals, healthcare facilities, and nursing homes with dietary requirements for patients and residents.
03
Companies and organizations that offer employee dining or catering services.
04
Government agencies and institutions that have food procurement processes.
05
Restaurants, cafes, and food establishments that aim to prioritize sustainable and healthy food options.
06
Event organizers and facilities that provide food for conferences, meetings, and other gatherings.
07
Non-profit organizations and community centers that offer food programs or food assistance.
08
Individuals and households looking to make conscious and informed choices when purchasing food.
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Good food purchasing policy is a set of guidelines and requirements for institutions to prioritize purchasing healthy, sustainable, and locally sourced foods.
Institutions such as schools, hospitals, and government agencies that participate in food purchasing programs are required to file a good food purchasing policy.
Good food purchasing policy can be filled out by researching and selecting suppliers that meet the policy requirements, documenting purchasing decisions, and reporting on progress.
The purpose of good food purchasing policy is to promote health, sustainability, and support local food systems.
Information such as the types of foods purchased, supplier information, and progress towards policy goals must be reported on good food purchasing policy.
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