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AGES 8+ * Cut out cards and add to your recipe box! 1. Place 2 teaspoons of caramel topping in the warming tray/cup. 2. Place in warming area on the side of the oven. Warm for 9 minutes. 3. Drizzle

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Start by gathering all the necessary materials and ingredients needed to make the triple-layer cake.

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Preheat the oven to the specified temperature mentioned in the recipe.

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Prepare the cake pans by greasing them and lining them with parchment paper.

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