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MoistureHolding Capacity of Soil Unit: Soil Science Problem Area: Basic Principles of Soil Science Lesson: MoistureHolding Capacity of Soil Student Learning Objectives. Instruction in this lesson
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How to fill out moisture-holding capacity of soil

01
Take a soil sample from your desired area.
02
Measure the weight of the soil sample.
03
Place the soil sample in an oven at a temperature of 105 degrees Celsius.
04
Leave the soil sample in the oven for approximately 24 hours.
05
Remove the soil sample from the oven and allow it to cool down.
06
Measure the weight of the soil sample after it has cooled down.
07
Subtract the weight of the dried soil sample from the original weight of the soil sample.
08
Divide the difference by the original weight and multiply by 100 to calculate the moisture-holding capacity as a percentage.

Who needs moisture-holding capacity of soil?

01
Farmers and gardeners
02
Soil scientists and researchers
03
Environmentalists and conservationists
04
Landscapers and horticulturists
05
Engineers and architects involved in land development projects
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Moisture-holding capacity of soil is the ability of soil to retain water for use by plants.
Farmers, agronomists, and soil scientists are required to file moisture-holding capacity of soil.
Moisture-holding capacity of soil can be filled out by conducting soil tests and recording the results.
The purpose of moisture-holding capacity of soil is to assess the ability of soil to hold water for plant growth.
Information such as soil type, texture, structure, and organic matter content must be reported on moisture-holding capacity of soil.
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