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2015 FARMERS MARKET NUTRITION PROGRAM (PROJECT FRESH) AGREEMENT BETWEEN MARKET MASTER AND FARMER Market Master Name (Legal Name): Carol Moody Market Master Address: 320 W. Broadway, Mt. Pleasant,
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01
Obtain the application form for the 2015 farmers market nutrition program.
02
Fill out the personal information section of the form, including your name, address, and contact details.
03
Provide the necessary documentation to prove your eligibility for the program, such as income verification or participation in certain government assistance programs.
04
Complete the portion of the form that specifies your household size and income. This information is used to determine the amount of benefits you are eligible for.
05
Indicate your preference for receiving the benefits, either in the form of vouchers or electronic benefits transfer (EBT) cards.
06
Sign and date the form to certify the accuracy of the information provided.
07
Submit the completed application form to the designated authorities by the specified deadline.
08
Wait for the approval of your application. Once approved, you will receive the 2015 farmers market nutrition benefits, which can be redeemed at authorized farmers markets or participating vendors.

Who needs 2015 farmers market nutrition?

01
Low-income individuals and families who wish to access fresh, nutritious produce from farmers markets.
02
Individuals who are enrolled in government assistance programs, such as Supplemental Nutrition Assistance Program (SNAP) or Women, Infants, and Children (WIC).
03
Pregnant women, new mothers, and young children who can benefit from the nutritional support provided by the farmers market nutrition program.
04
People who want to support local farmers and contribute to the sustainable food system.
05
Anyone interested in consuming locally-grown, organic, and diverse agricultural products.
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The Farmers Market Nutrition Program (FMNP) provides low-income seniors and women, infants, and children vouchers to purchase fresh fruits and vegetables at approved farmers markets.
The farmers market managers who participate in the FMNP are required to file the program.
Farmers market managers must complete the required paperwork provided by the program administrators and ensure compliance with program guidelines.
The purpose of the FMNP is to increase access to fresh, nutritious produce for low-income seniors and women, infants, and children, while also supporting local farmers and farmers markets.
Farmers market managers must report the number of vouchers distributed, the total amount redeemed, and any issues or challenges encountered during the program period.
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