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Get the free Food Labeling Fact Sheet - the Minnesota Department of Agriculture

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MINNESOTA DEPARTMENT OF AGRICULTURE FOOD LABELING FACT SHEET Minnesota Department of Agriculture Dairy & Food Inspection Division 90 West Plato Blvd St. Paul, MN 55107 Phone: 6512962627 Fax: 6512975637
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The food labeling fact sheet is needed by individuals and manufacturers involved in the food industry. This includes food producers, processors, distributors, importers, and retailers.
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The food labeling fact sheet is a document that provides information about the contents of a food product, including nutritional facts, ingredients, allergens, and serving sizes.
Food manufacturers, distributors, and retailers are required to file a food labeling fact sheet for each product they sell.
To fill out a food labeling fact sheet, companies need to gather information about the product's ingredients, nutritional values, allergens, serving sizes, and package size.
The purpose of a food labeling fact sheet is to inform consumers about the contents of a food product so they can make informed choices about what they eat.
The information that must be reported on a food labeling fact sheet includes nutritional facts, ingredients, allergens, serving sizes, and package size.
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