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Live and Active Culture Yogurt Seal Program Procedures and Guidelines (Updated November 2016) National Yogurt Association 2000 Corporate Ridge, Suite 1000 McLean, VA 22102 (703) 8210770 PURPOSE: This
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Live and active culture refers to beneficial bacteria or microorganisms that are still alive and actively growing.
Anyone who produces or sells products containing live and active cultures may be required to file information about them.
To fill out information about live and active culture, companies may need to provide details about the specific strains of bacteria used, the quantity present, and any health benefits associated with them.
The purpose of live and active culture is to promote a healthy balance of gut bacteria, which can have various health benefits such as improved digestion and immune system function.
Information that may need to be reported on live and active culture includes the specific strains of bacteria present, the quantity used, and any health claims associated with them.
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