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Pedricktown Day Committee presents Cake & Pie BAKING CONTESTS Open to Old mans Township Residents Only When: Where: Deliver: Saturday, October 8, 2016, Cake & Pie Tent, South Railroad Avenue Entries
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How to fill out cake amp pie baking

01
Gather all the ingredients for the cake and pie baking.
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Preheat the oven to the required temperature mentioned in the recipe.
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Grease the baking pans with butter or cooking spray.
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Prepare the cake batter by following the recipe instructions and mix it well.
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Pour the cake batter into the prepared baking pans evenly.
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Place the baking pans into the preheated oven and set the timer.
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While the cake is baking, prepare the pie crust by combining the ingredients.
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Roll out the pie crust and place it into the pie dish, trimming any excess.
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Fill the pie crust with the desired pie filling.
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Once the cakes are done, remove them from the oven and let them cool on a wire rack.
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Bake the pie in the oven according to the recipe instructions.
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Allow the cake and pie to completely cool before decorating or serving.
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Decorate the cakes and pies as desired with frosting, whipped cream, or other toppings.
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Serve and enjoy the delicious homemade cake and pie!

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Baking enthusiasts who enjoy making homemade desserts.
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Cake and pie baking is the process of preparing and baking cakes and pies.
Individuals or businesses that engage in cake and pie baking activities are required to file for cake and pie baking.
To fill out cake and pie baking, you need to provide detailed information about the cakes and pies baked, including ingredients used, quantities produced, and sales made.
The purpose of cake and pie baking is to document and report the production and sales of cakes and pies for regulatory and tax compliance purposes.
Information such as ingredients used, quantities produced, sales made, and any relevant financial information must be reported on cake and pie baking.
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