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REPACK RECORD FOR SHUCK MEATS Firm Name: Firm Address: Product Description: Oyster Shucked Meats Date Lot Time Start Shucked Meat Temperature 45F or Less Temp Temp Temp Before During After Time End

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How to fill out repack record for shucked

01

Start by gathering all the necessary information and documents required for filling out the repack record for shucked.

02

Fill in the date and time of the shucking process in the designated fields.

03

Record the total quantity of shucked items in the appropriate column.

04

Specify the type or variety of the shucked items in the provided space.

05

If there are any discrepancies or anomalies observed during the shucking process, make sure to note them down for future reference.

06

Double-check all the entries made in the repack record for accuracy and completeness.

07

Obtain the necessary signatures and approvals from authorized personnel.

08

Keep a copy of the filled-out repack record for shucked for record-keeping purposes.

09

File the repack record in the designated location for easy retrieval when needed.

Who needs repack record for shucked?

01

Any individual or business involved in the shucking process requires a repack record for shucked.

02

Seafood processing plants, restaurants, seafood suppliers, and even individuals shucking their own seafood at home may need to maintain repack records.

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What is repack record for shucked?

Repack record for shucked is a document that tracks the repackaging of shucked products.

Who is required to file repack record for shucked?

All companies involved in the shucking process are required to file repack record for shucked.

How to fill out repack record for shucked?

Repack record for shucked can be filled out by documenting the date of repackaging, quantity repackaged, and any other relevant information.

What is the purpose of repack record for shucked?

The purpose of repack record for shucked is to ensure traceability and compliance with regulations.

What information must be reported on repack record for shucked?

Information such as date of repackaging, quantity repackaged, lot number, and shucking location must be reported on repack record for shucked.

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