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CERRITOS COLLEGE CULINA RY Name ART S Phone/Ext Thanksgiving Order Form Bread Dinner rolls 3 dozen Price Qty Pies Apple Pumpkin Cherry Pumpkin Cheesecake 18. 00 through Interoffice Mail with payment attached. Only prepaid orders will be processed and we will accept orders from October 12th - November 17th. Pick-Up Wednesday November 23rd 2016 Time 11 00 a.m. 1 00 p.m. Location Falcon Room Restaurant We accept CASH DEBIT/CREDIT CHECK make it payable to Cerritos College Please place your...
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Culinary arts management program is a specialized program that combines culinary skills with business management principles to prepare students for careers in the foodservice industry.
Individuals or institutions offering culinary arts management programs are required to file.
To fill out a culinary arts management program, one must provide detailed information about the program curriculum, instructors, facilities, and accreditation status.
The purpose of culinary arts management program is to train individuals in culinary skills and business management in order to prepare them for careers in the foodservice industry.
Information such as program curriculum, instructors, facilities, accreditation status, and any relevant partnerships or affiliations must be reported on culinary arts management program.
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