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STATE OF HAWAII DEPARTMENT OF EDUCATION Hawaii Child Nutrition Programs 650 Iwilei Road Suite 270 Honolulu HI 96817 Fresh Fruit and Vegetable Program New SY 2017-2018 Application Renewal School/ Site Name FFVP Contact Person First name Last Name Title MI E-mail Ext Phone Fax FFVP Mailing Address Address 1 City State Zip code Months FFVP served All Jul Aug Sept Oct Feb Mar Apr May Jun Nov Dec Jan Please indicate the number of FFVP snacks served in each day of the week or serving cycle and the...
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01
Wash your hands thoroughly before handling fresh fruits and vegetables.
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What is fresh fruit and vegetable?
Fresh fruit and vegetable refers to produce that is freshly harvested and has not been processed or preserved.
Who is required to file fresh fruit and vegetable?
Any individual or business involved in the production or sale of fresh fruit and vegetable may be required to file.
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To fill out fresh fruit and vegetable, individuals or businesses must report information such as the type of produce, quantity harvested or sold, and any relevant certifications or inspections.
What is the purpose of fresh fruit and vegetable?
The purpose of filing fresh fruit and vegetable is to track the production and sale of these items for regulatory purposes and to ensure food safety.
What information must be reported on fresh fruit and vegetable?
Information such as type of produce, quantity harvested/sold, certifications, and inspections must be reported on fresh fruit and vegetable.
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