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00 p.m. Seychelles time on Friday 4th November 2016. The following timescales are anticipated Milestone Date Release of RFP 26th September 2016 Submission of Intent to Bid 3rd October 2016 Site Visit 4th October 7th October 2016 Deadline for questions 14th October 2016 Release of answers to questions Deadline for proposals 4th November 2016 Opening of bids 10 00 a.m. at 7th November 2016 CBS Decision made and respondents informed of the outcome Contract signed Exercise start 21st November...
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Catering services are for providing food and beverage services for events or gatherings.
Anyone providing catering services at an event or gathering may be required to file for catering services.
To fill out for catering services, one may need to provide information about the type of event, number of guests, dietary restrictions, menu options, and any special requests.
The purpose of catering services is to ensure that guests at an event or gathering are provided with food and beverages.
Information that may need to be reported for catering services include menu selections, pricing, delivery schedule, and any additional services requested.
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