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TEXAS DEPARTMENT OF STATE HEALTH SERVICES PUBLIC SANITATION AND RETAIL FOOD SAFETY GROUP TEMPORARY FOOD ESTABLISHMENT INSPECTION CHECKLIST This checklist provides a list of requirements necessary

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What is temporary food establishment inspection?

Temporary food establishment inspection is the process of inspecting temporary food establishments to ensure they meet health and safety regulations.

Who is required to file temporary food establishment inspection?

Any individual or organization operating a temporary food establishment is required to file a temporary food establishment inspection.

How to fill out temporary food establishment inspection?

Temporary food establishment inspections can be filled out by providing information about the establishment, food handling practices, sanitation measures, and other relevant details.

What is the purpose of temporary food establishment inspection?

The purpose of temporary food establishment inspection is to protect public health by ensuring that temporary food establishments are following proper hygiene and safety protocols.

What information must be reported on temporary food establishment inspection?

Information such as the name and location of the establishment, food handling procedures, sanitation practices, and any violations found during the inspection must be reported on the temporary food establishment inspection form.

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