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50 per person Top Round of Beef with sauce B arnaise add 5. 50 per person Roast Turkey with Cranberry sauce add 5. 50 per person Baked Virginia Ham with a Rum Raisin sauce add 5. 50 per person Children Ages 3-10 Years- 25. 00 per child Vendor Meals- DJ Photographer Videographer 25. 00 per person Chef s Choice SIT DOWN DINNER ENTREES ENTREES Will be accompanied by a starter salad wild rice pilaf or potato vegetable breadsticks butter Roast Tenderloin of Beef with sauce Charon or B arnaise...
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What is appetizer displays and passed?
Appetizer displays and passed are food items that are served before the main meal, often as an introduction to the dining experience.
Who is required to file appetizer displays and passed?
Restaurants, catering companies, and event planners are typically required to file appetizer displays and passed as part of their food service operations.
How to fill out appetizer displays and passed?
To fill out appetizer displays and passed, the food items being served must be listed along with any relevant information such as ingredients, allergen information, and serving size.
What is the purpose of appetizer displays and passed?
The purpose of appetizer displays and passed is to provide guests with a variety of food options to sample before the main meal, enhancing the overall dining experience.
What information must be reported on appetizer displays and passed?
Information such as the name of the food item, ingredients, allergen information, serving size, and any special preparation instructions must be reported on appetizer displays and passed.
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