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2014 ACF national Convention registration r e g i s t e r o n l i n e at: www.acfchefs.org K an n s an s C i t y, M o. I M an i l o r Fa x t o : American Culinary Federation 180 Center Place Way St.

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How to fill out r e g i:

1. Start by gathering all the required information and documents needed for the registration process.
2. Begin by filling out the personal information section, including your full name, address, date of birth, and contact information.
3. Move on to the educational background section and provide details about your academic qualifications, including the institutions attended, degrees obtained, and any relevant certifications.
4. Proceed to the employment history section and provide accurate information about your previous work experience, including the duration of employment, job titles, and responsibilities.
5. Fill out the section related to any professional affiliations or memberships you may have. Include details about the organizations you are a part of and any relevant positions held.
6. If applicable, provide information about any licenses or permits you hold that are relevant to your field or profession.
7. Double-check all the information provided to ensure accuracy before submitting the registration form.
8. Follow any additional instructions or requirements provided by the governing body responsible for the r e g i process.
9. Submit the completed registration form along with any supporting documents as instructed.

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1. Individuals who want to apply for professional licensure or registration in a particular field.
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6. Non-profit organizations or associations that administer and maintain r e g i databases and records.
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