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WWW.halorestorationservices.noncommercial Kitchen Cleaning Checklist Besides the restaurant cleaning checklist below, there are some routine tasks your staff should be taking care of throughout the
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A commercial kitchen cleaning checklist is a list of tasks that need to be completed regularly in order to maintain cleanliness and hygiene in a commercial kitchen.
The kitchen manager or person in charge of the commercial kitchen is typically required to file the commercial kitchen cleaning checklist.
The commercial kitchen cleaning checklist can be filled out by ticking off completed tasks, noting the date and time of completion, and leaving any necessary comments or notes.
The purpose of the commercial kitchen cleaning checklist is to ensure that all necessary cleaning tasks are completed regularly to maintain a clean and hygienic environment in the kitchen.
The commercial kitchen cleaning checklist typically includes tasks such as cleaning counters, floors, appliances, dishes, and utensils, as well as sanitizing surfaces and equipment.
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