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Savory Basque Country Culinary and Cultural Tour Contract 2018 Please print this form, fill it out and mail it to the address below. Please reserve my place for: Savory Basque Country Culinary and
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Step 1: Start by collecting all the ingredients needed to make savory Basque country.
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Step 2: In a large bowl, combine the flour, salt, and baking powder.
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Step 3: Add the butter and mix until the mixture resembles coarse crumbs.
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Step 4: In a separate bowl, whisk together the eggs and milk.
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Step 5: Gradually add the egg mixture to the flour mixture, stirring until just combined.
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Step 6: Fold in the chorizo, olives, and grated cheese.
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Step 7: Preheat the oven to 375°F (190°C).
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Step 8: Grease a baking dish and pour the savory Basque country mixture into it.
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Step 9: Bake for approximately 30-35 minutes or until golden brown and cooked through.
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Step 10: Remove from the oven and let cool before slicing and serving.
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Savory Basque Country refers to a traditional cuisine from the Basque region known for its bold flavors and use of local ingredients.
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Anyone who wants to cook and enjoy traditional Basque dishes can try their hand at making Savory Basque Country recipes.
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To fill out a Savory Basque Country recipe, follow the instructions provided in a cookbook or online recipe.
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The purpose of Savory Basque Country dishes is to showcase the unique flavors of the Basque region's cuisine.
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The ingredients, measurements, and cooking instructions for a Savory Basque Country recipe must be reported.
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