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PIE PICKUP SLIP ORGANIZATIONS NAME: FULLERTON FREEZE SELLERS NAME: DATE OF PICKUP: CUSTOMERS NAME: PIES ORDERED: APPLE CARAMEL APPLE CHERRY CHOC. FRENCH SILK: COCONUT CREAM: LEMON MERINGUE: PEANUT
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How to fill out pie pick-up slip

01
Start by writing your name and contact information at the top of the pie pick-up slip.
02
Specify the date and time when you would like to pick up the pie.
03
Indicate your preferred pie flavor and size, if applicable.
04
Provide any additional instructions or special requests, such as dietary restrictions or specific toppings.
05
If required, mention any additional items you would like to purchase along with the pie.
06
Review all the details you have filled in and make sure everything is accurate.
07
Sign and date the pie pick-up slip to confirm your order.
08
Keep a copy of the slip for your records and present it when you go to pick up your pie.

Who needs pie pick-up slip?

01
Individuals who have ordered a pie from a bakery or a pie shop may need a pie pick-up slip.
02
People who are organizing or participating in a pie sale or fundraiser may require pie pick-up slips to facilitate the distribution process.
03
Catering services that offer pies as part of their menu may use pie pick-up slips to coordinate orders and pickups.
04
Retail stores or grocery stores that sell pre-made or frozen pies may utilize pie pick-up slips for customers to reserve and collect their desired pies.
05
Anyone who wants to ensure a seamless and organized experience when picking up a pie can benefit from using a pie pick-up slip.
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Pie pick-up slip is a document used to record and track the pick-up of pies from a bakery or store.
Anyone who picks up pies from a bakery or store may be required to file a pie pick-up slip.
To fill out a pie pick-up slip, one must typically include their name, contact information, number of pies picked up, date and time of pick-up, and any other relevant details.
The purpose of a pie pick-up slip is to document the pick-up of pies, for tracking purposes and to ensure proper inventory management.
Information such as the name of the person picking up the pies, contact information, number of pies picked up, date and time of pick-up, and any special instructions or requests.
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