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How to Make Bagels Using Your Silicone Bagel Molds Set of 6 Ingredients: To leaven o 2 tsp. Active dry yeast o tsp. Granulated sugar to cup water (room temperature) For the Dough o 1 2/3 cup minus
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01
Gather the ingredients needed for making bagels: flour, water, yeast, salt, sugar, and any desired toppings.
02
In a large bowl, combine the flour, yeast, sugar, and salt. Mix well.
03
Gradually add water to the bowl and continue mixing until a dough forms. Knead the dough for about 10 minutes, until it becomes smooth and elastic.
04
Divide the dough into equal-sized portions and shape them into balls.
05
Use your thumb to make a hole in the center of each dough ball. Gradually stretch the hole to about 1-2 inches in diameter.
06
Place the shaped bagels onto a lightly greased baking sheet and cover them with a clean kitchen towel. Let them rise for about 30 minutes.
07
Preheat the oven to 425°F (220°C).
08
Bring a large pot of water to a boil. Gently drop the bagels into the boiling water, one or two at a time, and cook for about 1 minute on each side.
09
Remove the boiled bagels from the water using a slotted spoon and place them back on the baking sheet. Add desired toppings, such as sesame seeds or poppy seeds.
10
Bake the bagels in the preheated oven for about 20 minutes, or until they turn golden brown.
11
Allow the bagels to cool on a wire rack before serving. Enjoy your homemade bagels!

Who needs how to make bagels?

01
Anyone who enjoys fresh and homemade bagels can benefit from learning how to make them.
02
People who prefer customizing their bagels with different toppings and flavors.
03
Home cooks who are looking for a fun and rewarding baking project.
04
Individuals who want to have control over the ingredients and avoid preservatives often found in store-bought bagels.
05
Those who want to impress their family and friends with delicious homemade bagels.
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Bagels are traditionally made by mixing flour, water, yeast, and salt to create a dough that is shaped into a ring, boiled, and then baked.
There is no official requirement to file a recipe for making bagels.
To fill out a recipe for making bagels, you would typically list the ingredients and provide step-by-step instructions for preparation.
The purpose of a recipe for making bagels is to provide guidance on how to create this popular baked good.
Information such as ingredients, measurements, and cooking instructions should be included in a recipe for making bagels.
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