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AERATING FARMER STOCK PEANUT STORAGE IN THE SOUTHEASTERN U.S. C. L. Butts, J. W. Corner, S. L. Brown, F. H. Arthur ABSTRACT. A two-year study was conducted to determine acceptable aeration strategies
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Aerating farmer stock peanut is the process of circulating air through stored peanuts to prevent spoilage and maintain quality.
Farmers or individuals who store peanuts on their property are required to file aerating farmer stock peanut.
To fill out aerating farmer stock peanut, farmers need to provide details about the quantity of peanuts stored, storage location, aeration methods used, and any monitoring practices.
The purpose of aerating farmer stock peanut is to maintain the quality of stored peanuts by preventing moisture buildup, mold growth, and insect infestations.
The information that must be reported on aerating farmer stock peanut includes the quantity of peanuts stored, storage location, aeration methods used, monitoring practices, and any issues encountered.
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