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CANNED and FROZEN FRUITS. S. DEPARTMENT OF AGRICULTUREContentsPageIntroduction Grades Labels Commercial Processing Sizes and Servings Storage Tips on Containers A Consumer\'s Guide to Canned and Frozen
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Canned and refers to a report filed by certain food manufacturers detailing the amount of fruits, vegetables, and other foods canned or preserved during a specific time period.
Food manufacturers who engage in canning or preserving foods are required to file canned and.
Canned and can be filled out online or on paper forms provided by the relevant government agency. The form typically requires information on the quantities and types of foods canned or preserved.
The purpose of canned and is to track the amount of canned or preserved foods produced by food manufacturers for regulatory and statistical purposes.
Information such as the types of foods canned, quantities produced, production methods used, and dates of canning must be reported on canned and.
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