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ORIGINAL RESEARCH published: 08 December 2015 DOI: 10.3389/fmicb.2015.01387Control of Microbial Sulfide Production with Dioxides and Nitrate in Oil Reservoir Simulating Bioreactors Yuan Due and Gerrit
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Control of microbial sulfide refers to the process of managing and regulating the growth of sulfide-producing microorganisms to prevent the formation of hydrogen sulfide gas.
Any industries or facilities that produce or handle sulfide compounds are required to file control of microbial sulfide.
Control of microbial sulfide can be filled out by providing information on the methods being used to control microbial sulfide growth, monitoring procedures, and any relevant data on sulfide levels.
The purpose of control of microbial sulfide is to prevent environmental contamination and health hazards caused by the release of hydrogen sulfide gas.
Information such as the facility's location, sulfide production levels, control measures in place, monitoring procedures, and any previous compliance history must be reported on control of microbial sulfide.
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