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Lab 11NUTRITIONAL LABELING USING A COMPUTER PROGRAM
Laboratory developed by
Dr. Lloyd E. Metzger,
Department of Food Science and Nutrition,
University of Minnesota, St. Paul, Minnesota
Introduction
The
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What is nutritional labeling using a?
Nutritional labeling using a is a process of providing information about the nutritional content of a food product on the packaging.
Who is required to file nutritional labeling using a?
Food manufacturers and distributors are required to file nutritional labeling using a.
How to fill out nutritional labeling using a?
Nutritional labeling using a can be filled out by conducting laboratory analysis of the food product to determine its nutrient content and accurately labeling the packaging with this information.
What is the purpose of nutritional labeling using a?
The purpose of nutritional labeling using a is to inform consumers about the nutritional value of the food product, helping them make informed choices about their diet.
What information must be reported on nutritional labeling using a?
Nutritional labeling using a must report information such as calories, fat content, cholesterol, sodium, carbohydrates, protein, vitamins, and minerals.
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