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Get the free Eat well for 15 a week: Non-vegetarian Recipes

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Eat well for 15 a week: Nonvegetarian Recipes Food Item Bread Baked beans 3 tins chopped tomatoes 1 garlic bulb Bag of fresh spinach Sausages (8 pack) Green beans Minced lamb (400g) Courgette Mushrooms Tomato
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Eat well for 15 is a form used to report nutritional information for food items that are being provided for a specific purpose, typically related to health and wellness.
Any organization or individual that is providing food items for a specific purpose, such as a healthcare facility, school, or nutrition program, may be required to file eat well for 15.
Eat well for 15 can typically be filled out online or on paper, depending on the requirements of the organization requesting the information. The form will require details about the nutritional content of the food items being provided.
The purpose of eat well for 15 is to ensure that food items being provided for a specific purpose meet certain nutritional standards and guidelines. This helps to promote health and wellness for individuals consuming the food.
Information that must be reported on eat well for 15 typically includes details about the nutritional content of the food items, such as calories, fat content, protein content, and vitamins and minerals.
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