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Fine DiningMenuHomemade bread with Santorini tomato paste and capersSoup Soup of the appetizers Yellow lava beans with Cretan apart, caper leaves and chives19ooNaxos Gruyère croquette with black
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Homemade bread with santorinian is a traditional bread recipe from the Santorini region.
Anyone who wants to sell or distribute homemade bread with santorinian must file the necessary paperwork.
To fill out the homemade bread with santorinian paperwork, you must provide information about the ingredients, preparation process, and intended use of the bread.
The purpose of homemade bread with santorinian is to preserve and promote the traditional bread recipe from Santorini.
Information that must be reported on homemade bread with santorinian includes ingredients, preparation methods, and intended distribution channels.
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