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CHAFING DISHES OF HOT FOOD When ordering hot food, please ask our professional team to assist with the proper amounts to order. The proper amounts to order vary based on the entire menu being offered
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A chafing dish is a portable heating device typically used to keep food warm at buffets or catered events.
Chafing dish filing requirements vary depending on the specific regulations of the jurisdiction in which it is being used.
To fill out a chafing dish, simply place hot water in the lower pan and food in the upper pan, then ignite the fuel source underneath to keep the food warm.
The purpose of a chafing dish is to maintain the temperature of food during service and presentation.
The type of food being kept warm, the temperature at which it needs to be maintained, and the duration for which it will be used are typically reported on a chafing dish.
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