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Catering Manual2600 Mission Bell Dr.
San Pablo, CA 94806p. 510.215.3878wchau×contract.edu
www.contracosta.eduTable of Contents
I. Introduction...................................................................................................
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What is catering manual?
A catering manual is a document that outlines the procedures, policies, and guidelines for preparing and serving food at an event or gathering.
Who is required to file catering manual?
Catering companies and food service providers are required to file catering manuals.
How to fill out catering manual?
The catering manual can be filled out by following the template provided by the regulatory authority and ensuring all required information is included.
What is the purpose of catering manual?
The purpose of a catering manual is to ensure that food is prepared and served safely and according to regulations to prevent foodborne illnesses.
What information must be reported on catering manual?
The catering manual must include details on food preparation procedures, food storage guidelines, staff training requirements, and emergency procedures.
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