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Outside Catering Gas Safety Checks Opening Checklist Gas Cylinders: Are your gas cylinders stored in a well ventilated area outside the marquee/tent? Y/Nigh No, unless you have a single butane cylinder
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Outside catering gas safety refers to ensuring that gas appliances and equipment used in catering events held outside of a regular restaurant or kitchen are safely installed, maintained, and operated.
Anyone who provides catering services for events held outside of a regular restaurant or kitchen, and uses gas appliances and equipment, is required to ensure outside catering gas safety.
To fill out outside catering gas safety, one must conduct a risk assessment, ensure proper installation and maintenance of gas appliances, provide training to staff on gas safety, and keep records of gas safety checks.
The purpose of outside catering gas safety is to prevent gas-related accidents and ensure the safety of catering staff and event attendees.
Information such as gas appliance inventory, gas safety checks, staff training records, and emergency procedures must be reported on outside catering gas safety forms.
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