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15A NCAA 18A .2674 LIMITED FOOD ESTABLISHMENTS Limited food establishments shall comply with all the requirements in Rules .2650 through .2662 of this Section, except that the following provisions
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2674 limited food establishments are small-scale food businesses that have specific limitations on their operations and are subject to certain regulations.
Owners or operators of 2674 limited food establishments are required to file the necessary documentation.
To fill out 2674 limited food establishments, owners or operators must provide detailed information about their business operations, location, and compliance with regulations.
The purpose of 2674 limited food establishments is to ensure that small-scale food businesses comply with health and safety regulations to protect public health.
Information such as business name, address, contact information, types of food served, and compliance with food safety regulations must be reported on 2674 limited food establishments.
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