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How to... Measure Egg Water Loss01Why Measure Egg Water Loss? Controlling incubator humidity to ensure that egg weight loss is in the optimal range will maximize hatch and chick quality. Routine monitoring
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Measure egg water loss is a method used to determine the amount of water lost by an egg during storage or transportation.
Farmers, distributors, and other stakeholders in the egg industry may be required to file measure egg water loss.
Measure egg water loss is typically filled out by recording the weight of an egg before and after a specified period of time, then calculating the percentage of water lost.
The purpose of measure egg water loss is to ensure the quality and freshness of eggs by monitoring moisture levels.
Information such as the date of measurement, weight of the egg before and after, and calculated percentage of water loss must be reported on measure egg water loss.
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