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Sustainable Brewing and Distilling Grant Application Environmental Assistance (EA) Grant Program FY 2017 Categories Type: Grant ApplicationPlease read the complete Request for Grant Application (RIGA)
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Sustainable brewing and distilling is the practice of producing beer and spirits in an environmentally friendly and socially responsible manner, taking into consideration factors such as water usage, energy consumption, waste management, and community impact.
Breweries and distilleries that want to promote their commitment to sustainability and transparency may choose to file reports on sustainable brewing and distilling. However, it may not be mandatory for all businesses.
To fill out sustainable brewing and distilling reports, companies must gather data on their environmental and social impacts, input the information into the required forms or templates, and submit the reports to relevant authorities or organizations.
The purpose of sustainable brewing and distilling is to minimize the negative environmental and social effects of beer and spirits production, while also improving efficiency, reducing costs, and enhancing the reputation of the company.
Information that must be reported on sustainable brewing and distilling may include water usage, energy consumption, waste generation and management practices, greenhouse gas emissions, social responsibility initiatives, and community engagement efforts.
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