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ITEM CITY OF LA VISTA M A Y O R AND C I T Y C O U N C I L R E P O R TJ U L Y S, 2 0 1 7 Genotype:Subject:Submitted By's U P. AGREEMENT NO. 2 RESOLUTION O H N KOTTMANNP U B L I C O F F S T R E E T
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01
Step 1: Gather the necessary ingredients - you will need eggs, oil, vinegar or lemon juice, mustard, salt, and optionally sugar and spices.
02
Step 2: Crack the eggs and separate the yolks from the whites. You will only be using the yolks for mayo.
03
Step 3: In a mixing bowl, combine the egg yolks, vinegar or lemon juice, mustard, salt, sugar, and any desired spices.
04
Step 4: Gradually add in the oil while whisking constantly. This is the most critical step, as slowly adding the oil ensures the mayo emulsifies properly.
05
Step 5: Continue whisking until the mayo reaches the desired consistency. You can add more oil if it's too thin or more vinegar or lemon juice if it's too thick.
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Step 6: Taste the mayo and adjust the salt, sugar, or spices according to your preference.
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Step 7: Transfer the mayo to a jar or container with a tight-fitting lid, and store it in the refrigerator for up to two weeks.

Who needs m a y o?

01
Mayonnaise is used by many people in various recipes and dishes.
02
Common users of mayo include home cooks, chefs, restaurants, and food manufacturers.
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It is a versatile condiment and ingredient that can be used in sandwiches, salads, dressings, sauces, dips, and as a binding agent in recipes like tuna salad or deviled eggs.
04
Mayo is also a popular spread for burgers, sandwiches, and wraps.
05
It adds creaminess, tanginess, and flavor to many dishes, enhancing their taste and texture.
06
Vegans or people avoiding eggs can also find alternative mayo products made from plant-based ingredients.
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Mayo is a popular condiment made from oil, vinegar, and eggs.
Mayo does not typically require individuals to file anything.
Mayo is typically purchased pre-made and does not require filling out forms.
Mayo is used as a spread or dressing to add flavor to food.
Mayo does not require any specific information to be reported.
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