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COUNTY OF SONOMA DEPARTMENT OF HEALTH SERVICES ENVIRONMENTAL HEALTH & SAFETY 625 5TH Street Santa Rosa, CA 95404 (707) 565-6565 / (707) 565-6525 CLASS A COTTAGE FOOD OPERATION COUNTY OF SONOMA DEPARTMENT
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How to fill out Class A Cottage Food:

01
Begin by gathering all necessary information and documentation required for the application process, such as proof of residency, identification, and any necessary permits or licenses.
02
Familiarize yourself with the specific guidelines and regulations outlined by your local health department or regulatory agency for Class A cottage food operations. This may include restrictions on specific food products, labeling requirements, and production limitations.
03
Carefully fill out the application form, ensuring that all required fields are completed accurately and honestly. Attach any additional documents or supporting materials as requested.
04
Double-check all information provided before submitting the application to ensure its completeness and accuracy. Review any instructions or guidelines provided by the health department to ensure you are meeting all requirements.
05
Submit the completed application and any required fees to the appropriate health department or regulatory agency. Follow any additional instructions provided during the application process, such as scheduling an inspection or attending a training session.

Who needs Class A Cottage Food:

01
Individuals who are interested in producing and selling certain food products from their homes on a small scale may need Class A cottage food permits.
02
Class A cottage food permits are typically available to individuals who meet certain criteria set by the local health department or regulatory agency. These criteria may include limitations on the type and quantity of food products that can be produced, as well as requirements for labeling, packaging, and sanitary practices.
03
Class A cottage food permits are often suitable for individuals operating small-scale businesses, such as home bakers, jam or jelly makers, and other similar food producers. However, it is important to review the specific regulations and eligibility requirements set by the local health department to determine if you qualify for a Class A cottage food permit.
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Class A cottage food refers to a specific category of homemade food products that can be produced and sold on a small scale without the need for a commercial kitchen.
Individuals who want to sell homemade food products under the Class A Cottage Food category are required to file for this certification.
To fill out the Class A Cottage Food application, individuals must provide information about the types of food products they plan to sell, their production methods, and where they will be sold.
The purpose of Class A Cottage Food is to allow individuals to legally sell homemade food products without the need for a commercial kitchen, promoting small-scale food entrepreneurship.
Information such as the types of food products being sold, production methods, sales locations, and contact information must be reported on the Class A Cottage Food application.
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