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Erie County School Nutrition Association Spring Workshop Sustainable Chef Workshop 1 Cooking with the Farmers of New York State Guest Speaker: Chef Jake Branch CCC Chef Branch works as the Regional
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Form sustainable chef workshop is a form that provides information about sustainable practices in culinary arts.
Chefs and culinary professionals who are committed to sustainability in their work are required to file form sustainable chef workshop.
Form sustainable chef workshop can be filled out online or in hard copy, providing details about sustainable practices followed in the kitchen.
The purpose of form sustainable chef workshop is to track and promote sustainable practices in the culinary industry.
Information such as ingredient sourcing, waste management, energy consumption, and community engagement must be reported on form sustainable chef workshop.
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